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THE CHEF
Thirty years of experience as Chef, Executive Chef, Private Chef, Catering Chef, F&B Consultant, Food Production Manager, and Plant Operations Manager in the United States, China, Japan, & Thailand. Combines classic European training with subtle complexities of Asian cuisines to offer a diverse repertoire for discerning clientele.
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The Menu
Private Chef & Yacht Chef
In-house or On-board Meal Service
Dietary Menu Consultation
Macro Calculated Personal Dietary Regimens
Meal Prep Supply
Nutritionally Balanced Customized Meal Plans
Outdoor Fuel Packs
Lightweight & Modular Nutrition Packed For Mobility
Thank you for visiting my website. Feel free to contact me via email, social apps, or by phone.
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Asia: +66 6 1201 6184
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USA: +1 240 904 4293
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WeChat: BCCristiano
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WhatsApp:BCC
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Line: bcc5570
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